- 3 cups fine white sugar
- 1 tablespoon Vanilla extract (the good stuff)
- 1/8 teaspoon red food coloring
- Glass container
Casting Instructions for 'Faery Sugar'
Lay sugar on wax paper sprinkle on the Vanilla. Stir into the sugar till all mixed in. Next sprinkle on the red food coloring and incorporate in till sugar turns Faery pink. Save in glass container, you have labeled Faery Sugar. You can now use this special treat in Faery cookies, cakes and offerings to the Fae. You can eat some your self, but remember the recipe is a secret!
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