On Yule I make lamb roast, roast beef, Turkey, or deer. Last year I made for my coven a meat loaf wrapped in bacon [and one without bacon for myself] I usually make spiced cider with dried orange slices. [Which usually gets a bunch of vodka poured into it at some point in the middle of the night lol]
For Yule we do a potluck, so each person brings something, whoever hosts [usually me] makes the meat and Yule log cake. Just think of food you would eat at Christmas, or remind you of the winter, and make that.